Here at Osbourne Hotel we think there is nothing better than the grapey perfume and lively acidity of a Riesling. To celebrate this damn good drop, join us “For the Love of Riesling” as we showcase winemakers across the country.
Throughout Autumn enjoy tastings and special events in venue offering the opportunity to learn, taste and get to know the style of Riesling.
Howard Park Wines Degustation with David Bone
Wednesday 18 April from 6.30pm | TICKETS $60
Dinner and show anyone? Enjoy a multiple course degustation menu created by Head Chef, Ben King with a master class by David Bone who will showcase three single vineyard Rieslings from Howard Park wineries, Mount Barker, Porongurup and the Museum Release. David has also rummaged through the cellar to bring some classic and rare vintages sure to delight any Riesling connoisseur. Enjoy sampling seven of the finest Rieslings from Howard Park with each Riesling being match by Chef Ben king with a mix of surf and turf elements that bring out the best in Margaret River flavours.
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